Download Instructor Resources of Guide to US Food Laws and Regulations, 2nd Edition - Instructor Resources (Table + PowerPoint Presentations + Other Resources)

Multiple Formats Please note that by purchasing this product, you will only receive instructor resources related to the book. This product does not include the book itself. by Patricia A. Curtis
Information
Format: Multiple Formats Language: English Edition: 2 Publisher: Wiley-Blackwell Publication Date of the Electronic Edition: 2013
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ISBN: 9781118227787, 1118227786, 9781118227725, 1118227727, 9781118227763
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